This Grade II listed freehouse was once accommodation for monks with its own brew house situated in the outbuildings behind. Brewing ceased in 1889. This light and airy stone-built inn boasts a traditional slate floor and beamed ceiling. To one side is a cosy non-food area to enjoy a chat in front of the log fire. Ingredients for the extensive menu are sourced locally including fresh fish. The Brewery Inn has a solid reputation for good food and ales. Please check winter opening times before